400 Tablets
250ml Liquid
Available at all good supermarkets
Sugar Free Recipes
Makes approximately 7 pancakes
Sugar Free Pancakes
Ingredients
- 1 cup flour
- 1 teasoon baking powder
- 1 egg
- 1/2 teaspoon Sugromax Liquid Sweetener
- About 3/4 cup milk
Instructions
- 1. Sift the flour and baking powder into a bowl or jug.
- 2. Lightly beat the egg and Sugromax Liquid Sweetener together.
- 3. Mix into the flour with enough milk to make a thick, pourable batter.
- 4. Fill a 1,4 cup measuring cup with mixture and pour into a greased, hot pan.
- 5. Cook until bubbles start to appear on the surface. Turn the pancakes before the bubbles burst and cook the other side until lightly golden.
- 6. Keep pancakes warm while cooking the remaining mixture.
- 7. Serve as wished. We have served these with grilled banana, grilled fresh pineapple, fresh passionfruit pulp and unsweetened coconut yoghurt.